Thursday, August 29, 2013

Fast Food Protests In NYC Underway!

It's been the talk of NYC (and up to 50 cities) over the past few days that fast food staff are demanding higher living wages. Some staff reported to ask for about $15/hour.  Other reports say a McDonald's staff claimed that they work harder than billionaires! I'm not so sure about that, but I do believe that minimum wage is very low for people to prosper, save and climb up the corporate ladder. Google shows there at least 250 McDonalds in NYC's five boroughs alone and we can guess that each store likely has fifteen part-time or full-time staff for the sake of this evaluation. This is a lot of people who deserve to live above poverty while working to get ahead.

Friday, August 16, 2013

Plant A Garden And Grow Food Not Grass.



This is a very interesting discussion to have. People who suffer from an auto-immune disease like Celiac Disease, gluten-intolerance and a variety of other health concerns face challenges that require a lot of education and obstacles everyday.Yes. It's often unfair, tiring, expensive and the hurdles can bring us down, but we can't live this way forever.

Take Life By The Seeds
If you have property then your'e already growing grass, watering, feeding and looking at it already. If you don't have property you can find an inexpensive community garden plot and/or share it with neighbors and grow your own food. Gather some new or used tools and plant your future.

Those Earlier Men/Women 
I know it seems like ages ago, but most human beings used to grow their own food to survive. Yes. It's easy to go to the grocery store in 2013, but when you have a health condition, you have an opportunity to step it up and overcome.

Tuesday, August 13, 2013

Gluten-Free Labeling FDA Update


GOOD NEWS vs BAD NEWS

Last week we heard news from the FDA that they're finally regulating food packaging for voluntary use of "gluten-free" labeling whether made in USA or imported into the USA for a mandate of <20ppm. This is a heavy topic so let's analyze it together to get a better understanding of what this means now and tomorrow for gluten-free consumers.

Thursday, July 25, 2013

Organic, All-Natural, Free-Range Food Labeling Confusion



Are you confused by labels at the grocery store when shopping for meat, dairy, fruits, veggies and more? I sure am... because many manufacturers don't follow approved certifications because it's either expensive, a lot of work to undergo or they just don't care. Here is a large list of my understanding on many common approved food labels as well as non-approved labels (self-labeling) that you may think are safe, but may be risky to yourself, family and even the community.

Certified Labels: 
These are 3rd party verified by either USDA or non-profit groups that ensure protocol and ongoing practices are met to retain the approved and certified labeling. Often the labeling has a cost that could be expensive, too, so know that some farmers truly care.  These are to be trusted, but products could change over time. 


Fair Trade 
Often seen on coffee, bananas, tea, cocoa, sugar and is enforced by the non gov, Fairtrade Labeling Organizations International (FLO) and if in the US by Fair Trade USA. Further, this signifies employees received fair wages, shelter, health, safety, may be in trade unions and any forced labor is prohibited. Very cool if you ask me.

Saturday, July 20, 2013

Today Is Celebrate Celiac Community Event Denver, Co

Today from 2-5pm, just around the corner of Colorado Rockies' Coor's field is GlutenFreeCalendar's Celiac community event. They have brought food vendors, special guests, and book readings for Celiacs, gluten-free consumers, and gluten-free lifestyle to join on in for a few bucks entrance fee while downtown or going to the game for a discounted rate. 

Arrive early and the first 250 will receive a free a gift bag

When: Today, Saturday July 20th 2-5pm

Where: 2900 Fox Street, Denver Colorado 80202

Cost: $5 at the door, $4 online, Kids under 7 are free

Rockies baseball tickets: Hurry, click here