National Restaurant News Trending Gluten-Free 2014 Popularity

Gluten-Free is trending? No way! I suppose that's an improvement from the latter. Most of us know that gluten-free isn't a trend and that avoiding gluten, especially wheat, enables our body and mind to literally be healthier and be in tune without atrophy and irregular auto-immune responses. If gluten-free is truly being messaged more to the masses, it's time to really learn what gluten is and what it's doing to most of our bodies? (see below)

For mass market America who is always late to the party, we should accept this as another move into the right direction as National Restaurant Association's 2014 trend shares with mass America. 

Note: Always hold restaurants who claim gluten-free options accountable to provide (A) All gluten-free food ingredients from manufacturer sources (B) no gluten contamination from the kitchen where gluten is often in the air, on cutting boards, utensils, pots, pans, chef aprons and from other wait staff during the wild occurrences in most restaurants kitchens and dining rooms.

Dr. Osborne helps to inform human beings of the harmful effects of gluten, not just wheat. Why? The more the mass public educates themselves or is shown through various mass editorial that gluten-free is important, they'll eventually understand why.  See some of Dr Osborne lectures and associates explain the real concerns of gluten in your diet.

• Learn difference between gluten sensitivity and Celiac Disease Video
• Learn about gluten and migraine headaches linking Video 
• Learn why gluten is bad for not just you, but for human beings Video
• Learn why milk and gluten both are making you very ill  Video

Chebe Gluten-Free Breads Gluten-Free Product Review

Chebe Garlic Onion Bread Organic Farmer Cheese & Moldavian Honey 

I love gluten-free Chebe products because their base manioc flour recipes start off terrific and are very easy to add your own creative ingredients. Chebe has nearly a dozen products and in less than 30 minutes (with prep) you're ready to dive into a great snack before a sports game, appetizer for a dinner party or on the side of a grande meal.  Here are a few, but not all of the most common recipes I enjoy:

Albert Bartlett Rooster Potatoes Product Review & Contest Inside

Gluten-Free Product Review: Albert Bartlett Roosters are from Monte Vista, Colorado farms and are of the highest quality and care as Colorado farm culture and this British company have excessive pride as only few other elite brands do. They're purchased in a bag, super duper fresh with a date so you know when/where they were chosen. They indeed have a nice pinkish-brown color unique to potatos since they're typically just a "brown". When cooked you'll notice they have a nice buttery character... you're going to say what I screamed, "Dang, those are nice, these are exceptional potatoes!"

Naked Juice Lies about GMO Labeling, Class Action Lawsuit Open

BE TRANSPARENT AND DON'T LIE ON YOUR PRODUCT LABELS

The world must know that brands who label incorrectly can not only lose a lot of money in a lawsuit, but damage to the brand name and equity possibly destroying brand trust forever! A brand's promise to customers especially around health is extremely important. If you're going to promise all natural ingredients and lie about it well you may just lose a lot of customers.

As a food brand did they not know GMO (genetically modified organisms) are not a real, natural god bearing seed, it's made in a laboratory by Monsanto joining DNA and pesticides and the FDA labels a GMO seed not a food, but a pesticide, of course. And newsflash, most of the produce you buy from a regular grocery is likely GMO, unless labeled "organic". Did you know that most of Western Europe bans USA's Monsanto's GMO seeds... hmm how sad it feels to be American sometimes.

Read up and learn all about how you may be entitled to $75 money back or much more with or without a receipt of your Naked Juice since 2007. I know that I have had quite a few of them, but if only I kept every receipt in my life, shucks! File a Naked Juice lawsuit claim here.

The Republic Of Tea Gluten-Free Product Review

I love tea and I now love Republic of Tea. It's true. During the morning through afternoon you'll likely find me sipping at least 2-3 cups of tea almost every day, if I'm not sipping my kombucha. It doesn't have to always be boiling hot although seasonally in the cold northeast I would be. I also enjoy iced green tea, chai with almond milk or fruity herb teas without sugar and not watered down. I just enjoy the taste and know that when I drink tea I'm consuming one of nature's most prized possessions. Recently, we sampled a few teas that I wanted to share with you from Republic of Tea.

Win Rudi's All-New Herb Stuffing! Expires Nov 13th

Gluten-Free Product Review:
Gluten-Free Savory Herb Stuffing From Rudi's

Hurry, there's just a few days left for Rudi's Facebook stuffing giveaway. This Thanksgiving celebrate in style and flavor with all-new Rudi's savory herb stuffing. I've never had a truly "great' stuffing before so usually I just avoid buying it, but this year I'm stoked that both myself and everyone at our Thanksgiving dinner table (mom, dad, grandma, girlfriend, cousins and friends) can enjoy something new and tasty this year.