Showing posts with label pasta. Show all posts
Showing posts with label pasta. Show all posts

Monday, January 18, 2016

Bisogno Pasta Is A Must Try Gluten Free Pasta



Is it yarn, a painting, is it premium rubber bands, or is this gluten free artisan pasta? Yes my friends! Introducing gluten free artisan Bisogno Pasta made from lentils. Bisogno Pasta is high protein and a vegan, nonGMO delicious and nutritious pasta improvement from some of the gluten free crappy pasta. Made in California and available at select retailers or shipped fresh online to your home cold, refrigerated Bisogno Pasta is for your new year delight. Lentils are naturally high in protein (made with pea protein, too) includes high fiber, and overall more nutritious pasta meal that you can brag about. With a unique desireable shape, instead of penne, elbows, fusilli, etc, a fresh cold pasta expectation (not stored in a box in your cupboard) will send you running from gross tasting gluten free pasta of yesterday. Just look at how beautiful fresh gluten free pasta can be!

Thursday, June 18, 2015

Banza Gluten Free Chickpea Pasta Is Stellar




Cooks in less than 5 minutes
Life isn't too shabby going gluten free today in 2015. Those on a healthy and strict gluten free lifestyle have a plethora of pasta options. However, the more common corn and rice pastas are lacking in nutrients. Meanwhile vegetable, quinoa and bean pastas start to show more promise.  Generally gluten free replacement pastas can be made from simple ingredients with higher carbs, sugars, low fibers and proteins sustaining the issues of malnutrition. This is why I rarely eat pasta.